A good tomato sauce is a base for pasta, lasagna, and other delicious Italian dishes. It is easy to prepare and delicious.
The Ingredients:
Tomato sauce (from a canning jar or whatever you can find)
4-5 tablespoon olive oil
Fresh basils leave
4-5 fresh cherry tomato
One and a half teaspoons of sugar.
Directions:
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In a small pot, put some olive oil and tomato sauce.
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Then put a bit of water in the can/jar to cover the bottom, and add the water to the pot.
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Then add the fresh basil and the cherry tomatoes, cut in half. Add the sugar and put the pot on a slow fire for about an hour till the oil comes up.
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We did not add salt, as our homemade tomato sauce was previously salted. If this is not the case, add some salt to taste.
